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Showing posts from February 28, 2014

THE CARNIVAL OF VENICE FROM ITALY!!!

    The  Carnival of Venice  is a festival that's steeped in history, vibrant colors, outlandish costumes, spectacular masks and of course a whole host of events make the Carnival of Venice one of the most popular times to visit the wonderful  City of Masks !!     Venice is such a beautiful and amazing city that it really doesn't need a Carnival to attract even more tourists, but the Venice Carnival is definitely one of the city's top events, attracting hundreds of thousands of visitors during a time of year that might otherwise be quiet. During the 1970's, the Italian government decided to bring back the history and culture of Venice, and sought to use the traditional Carnival as the centerpiece of their efforts.     You have nearly two weeks to come to Venice and enjoy the carnival festivities and to really be involved in all the fun, you'll also want to buy or make a mask to partake in the festivities and to really enjoy them to their fullest ca

HOW TO MAKE PUFF PASTRY THE EASY WAY!

   This diy comes from  www.thepinkwisk.co.uk .   Baking desserts and pastries don't have to be have and difficult.  I have watched quite a few chefs make this.  They seem to make it a long drawn out labor intensive ordeal.  Follow this recipe and diy and it shouldn't be all that bad.  Tell me what you think? How to make Puff Pastry It’s not complicated but it does take a bit of organising in advance. I do use shop-bought puff pastry and generally have some in the freezer. Making your own is quicker than the time it takes to defrost some (and it’s not difficult either) This version of puff pastry is referred to as rough puff pastry, the idea being that you only get 75% of the rise that you would get with traditional puff pastry – getting technical there! However, when you see the rise you get with this its far above and beyond shop bought. Puff Pastry takes a couple of days to do and also means you have to wrestle with a full pat of butter – hmmmm, I can be

10 MULTIPURPOSE KITCHEN ITEMS THAT WILL MAKING COOKING AND BAKING EASIER!

   The kitchen can either come with great amounts of pleasure or great amounts of stress. Luckily, with a few great kitchen tools that have multiple purposes, you'll be able to fret less and whip up many more delicious meals. These 10 affordable tools are essentials in any kitchen, and you probably have several of them in your own. Read on to find out the many uses for each tool and share your tips in the comments! Silicone Spatulas    Silicone spatulas come in pretty colors that brighten up your kitchen, and they come in very handy while baking, but I like to use mine for frying or scrambling eggs. They're delicate on the egg and help keep things from sticking to the pan too much. Pastry Scraper    Typically, pastry scrapers are used for handling pastry dough. This handy tool is also incredibly useful when it comes to transferring chopped vegetables from your cutting board to your pan. Microplane Zester/Grater    One of my very favorite tools